On the occasion of National Nutrition Week 2025, the students of B.Sc. Nursing (2nd & 6th Semester) from SAFE Institution of Nursing College, LNCT Vidhyapeeth University, organized an informative Diet Presentation for patients visiting Sewakunj Hospital & Research Centre.
The presentation covered key aspects of nutrition, including:
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Importance of a Healthy Diet
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Role of a Balanced Diet in Our Life
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Significance of a High-Protein Diet in Daily Life
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Healthy Food Practices
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Iron & Vitamin-Enriched Foods and Their Benefits
The event was graced by the esteemed presence of:
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Dr. Shaktiwardhan, Vice Chancellor, LNCT Vidhyapeeth University & Medical Superintendent, Sewakunj Hospital & Research Centre
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Dr. (Prof.) Pinki Shrivastava, Principal, SAFE Institution of Nursing College, LNCT Vidhyapeeth University
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Dr. Aparajita, Administrator, Sewakunj Hospital & Research Centre
Through this initiative, the students highlighted the crucial role of nutrition in promoting good health, preventing diseases, and enhancing the quality of life. The program successfully spread awareness among patients and encouraged them to adopt healthier dietary habits.
